Eclair Pastry, Choux pastry, or pâte à choux. This is an easy pastry dough used for several pastries. This recipe uses 4 essential ingredients, butter, milk, bread flour and eggs. The pastry rises due to the steam created from the…
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Eclair Pastry, Choux pastry, or pâte à choux. This is an easy pastry dough used for several pastries. This recipe uses 4 essential ingredients, butter, milk, bread flour and eggs. The pastry rises due to the steam created from the…
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