I have never been a fresh Jackfruit fan and when there were more dishes with it in I was hesitant to try them at first. Fast forward to a few months later & I can confirm cooked canned jackfruit tastes amazing in dishes. From pulled …
I don’t go crazy with celebrating Valentines but I love it. I love the decor the shops have, all the romantic stories and all the good themed food. Whether it’s for the one you love, self-love or just sharing the love here are some bakes …
I just love macarons and any chance I have I try to make them. Practice makes perfect right? This time I made from Salted Caramel ones topped with Popcorn Shed popcorn. The sauce is divine and versatile. Salted Caramel Filling: For the filling I made …
Patri is a new Indian restaurant venture (from the founder and creative director of the Chai Naasto Indian Street Food chain) offering a fun colourful menu inspired by Indian Train Food. Patri means suburban railway tracks in Urdu and the owner , Puneet Wadhwani, got his …
Macarons are something I enjoy eating especially the freshly baked ones at Laduree. I decided to try to make some myself and after about 5 attempts I think I have figured out what works for me. I personally feel that everyone has their own touch …
This year I have really fallen in love with pumpkins and squashes. I am feeling the Autumn Vibes. For the recipes below I used 1 squash & 1 cooking pumpkin. I could not get hold of pumpkin purée and made it myself. Yes, it is …
I love London… Every single time I go down as a tourist I discover something new and i just cannot get enough of it! My cousin Seema and I set a date when we could visit some of the places we I had been talking …
