If I had to choose my final meal ever it would be this Tindora Recipe. Tindora nu Shak with Gujarati dal, some fresh rotlis on the side, rice and yoghurt. Tindora is also referred to as Ivy Gourd. I am…
Paneer Tikka Skewers -Restaurant Style
These Paneer Tikka Skewers (aka Paneer Kebabs) are packed with flavour and the char at the end gives them that Tandoor taste you get in the restaurants (without a tandoor or a BBQ). This paneer tikka recipe is great for…
Stuffed Bread Rolls
Soft buns straight from the oven are hard to resist. Now imagine they are stuffed with your favourite filling. These pizza buns aka Stuffed Bread Rolls are filled with the vegetarian samosas filling and they are so delicious. To make…