Soya chunks and naan
Food Recipes Savoury

Three Asian Curry Recipes

I rarely cook typical Gujarati dishes though I enjoy them so much (I leave that to my mum because she makes them better and also I rarely visit the Indian groceries to buy the vegetables). I love to experiment with different types of curries and have put together a list of three of my recent Asian inspired curries. Keep reading for recipes on Indo-Chinese Soya Chunks (v), Malaysian Prawn Rendang & Keralan Fish Curry. The recipes below are for two people.

Three Asian curries

PRAWN RENDANG WITH ROTI CANAI

KERALAN FISH CURRY WITH CUMIN RICE

INDO-CHINESE SOYA CHUNKS WITH HOMEMADE NAAN
Soya chunks and naan

What is your favourite type of curry? I like mine with heat but equally, give me a fragrant mild curry and I will equally enjoy it.

Neha
x

Disclaimer: I was gifted the jar or Rendang Sauce

3 thoughts on “Three Asian Curry Recipes

  1. Some great curry inspiration ideas here Neha and love a Rendang sauce! That soya mince curry is a regular at ours. Usually like my curries spicy but don’t mind a Thai fragrant one either.

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